Hotel Description

The hotel makes a Merlot based Bordeaux blend St Emillion in the classical old French style Its wines are low in alcohol compared to most wines in South Africa and have a good acidity and freshness Although it makes only one wine each year is unique and each wine has its own individuality The wines are made biologically with as little intervention as possible It is not filtered and maturation of the wines not ageing takes place over two years in oak barrels No sulphur is added during fermentation and minimal thereafter Instead it works with the natural acidity of the grape to create a wine able to mature as opposed to ageing The wine is kept for one year at 18 degrees Celsius and for one year at 15 degrees Celsius It has also been replaced stainless steel tanks with large French oak vats for fermentation The hotel offers airport transfer baby sitting service banquet facilities conference facilities Internet access high speed laundry service reception restaurant safe deposit box swimming pool and tour desk All the costs include breakfast Surrounding AreaRozendal is situated on the outskirts of the historic town of Stellenbosch at the gateway of the Jonkershoek valley The farm is between 150 and 200m above sea level and ca 25 km from the False Bay to the South Room TypesFamily Room This room offers one double and one twin bed with balcony terrace bathroom amenities ensuite private bathroom hairdryer heating kettle safe in room tea and coffee making facilities and telephone Single Room This room offers one twin bed with balcony terrace bathroom amenities ensuite private bathroom hairdryer heating kettle safe in room tea and coffee making facilities and telephone